Aurora Restaurant | Brunch Near UCF

Colorful flavors, stunning ambiance, and refined service. With an emphasis on fresh, locally sourced food and the inspiring culinary genius of our chefs.

About Our Restaurant

Hours

Breakfast

Brunch

Lunch

Dinner

Bar

7 am – 11 am

11AM – 2PM

5PM – 10PM

5PM – 11PM

Daily

Sat – Sun

Daily

Find us here

4105 N Alafaya Trail, Orlando, FL 32826

689-205-0101

Complimentary Valet Parking with $15.00 Food/Beverage Purchase

Reservations

For Aurora or Pegasus Private Dinning Room:

Our Menu

MAIN DISHES

3 Egg Omelet 18
Yukon Gold Breakfast Potatoes, Toast, Choose 4 Toppings:

Ham, Bacon, Turkey Sausage, Onion, Peppers, Tomato, Spinach, Jalapeno, Mushrooms, Cheddar Cheese, Goat Cheese, American Cheese
Celeste 18
2 Eggs your Way, Applewood Smoked Bacon, Sausage Links, Yukon Gold Breakfast Potatoes, Toast
Buttermilk Pancakes 15
Maple Syrup, Fresh Fruit Compote
Chilaquiles 16
Fresh Corn Tortilla Chips, Tossed in Tomatillo Sauce, Fresh Avocado, Lime Crema, 2 Eggs Any Style
Eggs Benedict 16
Canadian Bacon, English Muffins, Poached Egg, House Hollandaise, Yukon Gold Breakfast Potatoes
Croissant Dough Beignets 16
Dusted in Cinnamon Sugar, Rum Caramel Sauce, Candied Walnuts, Choice of Bacon or Sausage
Avocado Toast 18
Fresh Avocado, Sourdough Bread, Baby heirloom Tomato, Goat Cheese, Balsamic Reduction, Fresh Fruit
Granola Parfait 9
Greek Yogurt, Fresh Berries, Honey
Florida Fresh Fruit Bowl 9
Fresh Cut Fruit, Florida Citrus, Mint
Oatmeal 8
Brown Sugar, Raisins, Fresh Seasonal Berries

Sides

Toast/Bagel 5
Yukon Gold Breakfast Potatoes 5
Bacon/Sausage 6

Beverages

Juices 5
Freshly Squeezed Orange or Grapefruit Juice, Apple, Cranberry, Tomato, V8 Juice
Milk 5
Whole, 2%, Skim, Soy, Almond or Chocolate
Selection of Hot Tea 5
Coffee Single 4 Double 6
Espresso Coffee & Decaffeinated
Cappuccino or Latte Single 5 Double 6

shareables

Camel empanadas 15
vadouvan curry | onion | peppers | garlic | whipped feta Cucumber tzatziki
FRESH FRUIT BOWL (VEG) 10
DICED FRUIT | ORANGE | CITRUS YOGURT
TRUFFLE FRIES (GF) 10
PARMESAN REGGIANO | FRESH HERBS | HOUSE AIOLI
JACKFRUIT "TOSTACHOS" (VEGAN) 14
TOSTONES | BBQ JACKFRUIT | PICKLED RED ONION | HEIRLOOM TOMATO SALAD | ADOBO VEGAN MAYO KETCHUP ADD CHORIZO 2
Pepperoni Flatbread 12
Lavash crust | freshly made pomodoro sauce Mozzarella | house cut pepperoni
PEPPADEW HUMMUS (VEG) 10
Olive Oil | Lavash | Baby Carrot | Crispy Garbanzo

SOUP & SALAD

SALAD ENHANCEMENTS
Chicken +7 | shrimp +8 | *salmon +10 *Grilled steak +12 | *Seared tuna +10
SEAFOOD CHOWDER 14
SALMON | SHRIMP | SCALLOP | CLAMS BACON | POTATOES | OYSTER CRACKER
“beet and goat cheese" summer salad (veg) 15
local baby greens | cucumber | heirloom tomatoes pickled fennel | watermelon radish | baby beets honey thyme vinaigrette | sorrel | sunflower seed goat cheese puff | hibiscus *Available GF upon Request
THE CAESAR 15
Romaine hearts | Baby kale | house brioche croutons | parmesan dust | Cracked black pepper | Caesar dressing

ENTREES

THE CELESTE (GF) 20
2 EGGS ANY STYLE | SMOKED BACON | SAUSAGE BREAKFAST POTATOES | TOAST
*BRUNCH BURGER 19
Brisket & Short Rib Blend | American Cheese | Lettuce Tomato | Bacon Onion Jam | Celeste Sauce | Hard Egg Sub impossible burger +$2
Peppadew Falafel Cakes (GF/VEGAN) 20
Coconut Corn Puree | Vegan Aioli Fresh Seasonal Vegetables
EGGS BENEDICT 20
CANADIAN BACON | ENGLISH MUFFIN | POACHED EGG HOUSE HOLLANDAISE | YUKON GOLD BREAKFAST POTATOES SUB CRAB CAKE 2
SHRIMP & GRITS (GF) 23
BLACKENED SHRIMP | FOUR CHEESE GRITS | PAN BUTTER SAUCE CONFIT TOMATOES
AVOCADO TOAST 20
Fresh avocado | sourdough bread | baby heirloom tomatoes | Goat cheese | balsamic reduction
watermelon BBQ chicken (gf) 28
yogurt marinated chicken kabob watermelon barbeque sauce | cheddar polenta | corn relish pickled jalapeno | watermelon radish
tableside finished eggplant Parmesan (Veg) 28
Italian breaded eggplant cutlet San Marzano Tomato Vodka Sauce | broiled burrata & Parmesan cheese tableside pour over balsamic spheres | micro basil

Desserts

The SUPERNOVA 18
DARK CHOCOLATE BALLOON DOME | GHIRADELLI BROWNIE HOT RUM CARAMEL | CANDIED WALNUTS | SMASHED RASPBERRIES VANILLA BEAN ICE CREAM

APPETIZERS

BREAD SERVICE 7
Fresh yeast rolls | house herb butter | honey butter
Camel empanadas 15
vadouvan curry | onion | peppers | garlic | whipped feta Cucumber tzatziki
*CELESTE SLIDERS 14
Brioche bun | American cheese | celeste sauce Bacon onion jam | arugula | shoestring fries
PEPPADEW HUMMUS (VG) 12
OLIVE OIL LAVASH | BABY CARROT | CRISPY GARBANZO
mexican arancini (GF/vegan) 15
arborio | sofrito | corn | black bean pepperjack | chimichurri creama
Pepperoni Flatbread 12
Lavash crust | freshly made pomodoro sauce | Mozzarella | house cut pepperoni
Jackfruit “tostachos" (GF/Vegan) 14
CRISPY TOSTONES | BBQ ROASTED JACKFRUIT | PICKLED RED ONION | HEIRLOOM TOMATO SALAD | ADOBO MAYO KETCHUP
TRUFFLE FRIES (GF) 10
PARMESAN REGGIANO | FRESH HERBS | HOUSE AIOLI
*tuna tostada 16
ponzu marinated Ahi tuna | smashed avocado | aioli Cabbage slaw | wakame | pickled red onion

SOUP & SALADS

SEAFOOD CHOWDER 14
SALMON | SHRIMP | SCALLOPs | CLAMS | BACON | POTATOES | OYSTER CRACKER
southwest salad 15
Local greens | corn | black beans | shaved onion tortilla crisp | pepperjack | cholula ranch
THE CAESAR (VEG) 15
Romaine hearts | Baby kale | house brioche croutons | parmesan dust | Cracked black pepper | Caesar dressing
“beet and goat cheese" summer salad (veg) 15
local baby greens | cucumber | heirloom tomatoes pickled fennel | watermelon radish | baby beets honey thyme vinaigrette | sorrel | sunflower seed goat cheese puff | hibiscus *Available GF upon Request

SALAD ENHANCEMENTS

CHICKEN 7
SHRIMP 8
*SALMON 10
* SEARED TUNA 10

SANDWICHES

SERVED WITH FRIES | UPGRADE TO PARMESAN TRUFFLE 3
SUBSTITUTE SIDE FOR A CUP OF SOUP +3
*CELESTE BURGER 19
Brisket & short rib blend | American | bacon onion jam | Lettuce | tomato | celeste sauce | sesame seed bun
BLACKENED MAHI SANDWICH 18
HORSERADISH REMOULADE | CABBAGE SLAW | LETTUCE | TOMATO | PICKLED FENNEL | SESAME SEED BUN
FRIED CHICKEN SANDWICH 18
Hot honey mustard | pickles | lettuce | tomato | Sesame seed bun
HOUSE MADE BLACK BEAN BURGERS (VEGAN) 17
Vegan Aioli | Sesame seed bun

ENTREES

*FAROE ISLAND SALMON (GF) 34
Parmesan Mushroom Risotto | Lemon Cream Fresh Seasonal Vegetables
alligator fried rice (gf) 28
marinated louisiana gator | corn starch fried tamari orange sauce | stir fry vegetables | sesame
watermelon BBQ chicken (gf) 28
yogurt marinated chicken kabob | watermelon barbeque sauce cheddar polenta | corn relish | pickled jalapeno watermelon radish
*grilled beef filet medallions (GF) 38
carrot puree | asparagus | fondant potatoes peppercorn demi-glace
Peppadew Falafel Cakes (GF/VEGAN) 28
Coconut Corn Puree | Vegan Aioli Fresh Seasonal Vegetables
Bacon Wrapped Elk “Chopped Steak" (GF) 33
House Seasoned Ground Elk | Smoked Nueske Bacon Wild Mushroom | caramelized Onion | Bourbon Sauce
seared barramundi (GF) 35
Wild mushroom risotto | miso cream sauce Grilled broccolini | charred lemon
tableside finished eggplant Parmesan (Veg) 28
Italian breaded eggplant cutlet San Marzano Tomato Vodka Sauce | broiled burrata & Parmesan cheese tableside pour over balsamic spheres | micro basil

SIDES

SMASHED YUKON POTATOES (GF) 7
FRIES (GF) 5
SIDE SOUTHWEST SALAD (GF) 7
SIDE CAESAR SALAD 7

DESSERTS

lemon & wild berry cake 12
fresh whipped cream | blueberry compote | mint
Flourless chocolate torte (gf) 12
Dark chocolate ganache | Strawberry sorbet
UBE Coconut milk rice pudding (GF/VEGAN) 12
100% coconut milk | tropical salsa | Toasted coconut crunch
THE Supernova 18
Dark chocolate balloon dome Ghirardelli brownie | hot rum caramel Candied walnuts | smashed raspberry Vanilla ice cream

Happy Hour-Everyday 4pm - 6pm

SPARKING WINE

GAMBINO 10 | 36
BRUT, ITALY
BULLETIN PLACE 11 | 42
MOSCATO, AUSTRALIA
SANTA MARINA 13 | 51
PROSECCO, ITALY
GEMMA DI LUNA 51
MOSCATO, ITALY
TAITTINGER 145
CHAMPAGNE, FRANCE
DOM PERIGNON 399
CHAMPAGNE, FRANCE VINTAGE 2013

Red

EASY DRINKING, SOFTER

PROVERB 10 | 36
PINOT NOIR, CALIFORNIA
SAN ESTEBAN 12 | 46
MALBEC, FRANCE
SCARLET OF PARIS 14 | 55
PINOT NOIR, FRANCE

MEDIUM BODY, EARTH, SPICE

ESTRELLA 10 | 36
CABERNET SAUVIGNON, CALIFORNIA
SILVER GATE 11 | 42
MERLOT, CALIFORNIA
FENWICK SPRINGS 13 | 51
CABERNET, CALIFORNIA
CHATEAU DES ARNAUDS 15 | 59
BORDEAUX, FRANCE 2021
VILLA ANTINORI 64
TOSCANA, ITALY
TREROSE VINO NOBILE 76
SANGIOVESE TREROSE, ITALY 2018
SYNTHESIS 81
PINOT NOIR, RUSSIAN RIVER VALLEY CALIFORNIA
TENUTA DI ARCENO 95
CHIANTI CLASSICO RISERVA ITALY 2018

RICH, POWERFUL, COMPLEX

RUFFINO MODUS 16 | 63
TOSCANA, ITALY
HESS 17 | 67
CABERNET, PASO ROBLES CALIFORNIA
VALLIS DEI 74
RIPASSO, ITALY
THE PRISONER 105
CABERNET SAUVIGNON, NAPA CALIFORNIA 2019
VALLUS DEI 105
AMARONE, ITALY
PAPILLON 159
BORDEAUX BLEND 2019,
JAYSON, PAHLMEYER 183
CABERNET SAUVIGNON, NAPA VALLEY 2018

White

ESTRELLA 10 | 36
CHARDONNAY, ITALY
PROVERB 10 | 36
ROSE, CALIFORNIA
13 CELSIUS 12 | 46
PINOT GRIGIO, ITALY
BEX 12 | 46
RIESLING, GERMANY
13 CELSIUS 13 | 51
SAUVIGNON BLANC, NEW ZEALAND

VOLUPTUOUS & BALANCED

LE JADE 15 | 59
CHARDONNAY, VINTNERS RESERVE CALIFORNIA
LA CREMA 17 | 68
CHARDONNAY, MONTEREY CALIFORNIA
SOHNE AUSLESE 79
RIESLING, GERMANY

CRAFT BEERS

HIGH STEPPER AMERICAN IPA (ABV 7%) 9
SPACE DUST - IPA (ABV 8.2%) 9
RED LAKE ALE IRISH RED ALE (ABV 5.2%) 9
TOBOGGAN BLONDE ALE (ABV 5%) 9
YUENGLING AMBER LAGER (ABV 4.5%) 9
MODELO ESPECIAL MEXICAN LAGER (4.2%) 8
BEERS & SELTZER 8
ANGRY ORCHARD HARD CIDER
BLUE MOON
BUD LIGHT
COORS LIGHT
CORONA EXTRA
GUINESS DRAUGHT
HIGH NOON
HEINEKEN
KONA BIG WAVE
LAGUNITAS IPA
MILLER LITE
MICHELOB ULTRA
NUTRL
SAM ADAMS
STELLA ARTOIS
SUN CRUISER
NON-ALCOHOLIC BEER 7
ATHELETIC BREWING RUN WILD IPA
ATHELETIC BREWING FREE WAVE HAZY IPA
ATHELETIC BREWINGUPSIDE DAWN GOLDEN
GUINNESS 0 DRAUGHT STOUT
HEINEKEN 0.0
O'DOUL'S

Signature Cocktails

The Big Bang 16
Vodka | Blue Curacao Elderflower Liqueur | Lime Juice | imple Syrup | Cranberry Juice Recommended with Tito ’s +4
Blackberry Nebula 16
Rum | Blackberry puree | Lime Juice | Mint Recommended with Brugal 1888 +4
Solar Flare 16
Tequila | Triple Sec | Pineapple Juice Lime Juice | Simple Syrup | Jalapeño Recommended with Patron +4
Starlight Blossom 16
Vodka | Elderflower Liqueur | Prosecco Strawberry Puree | Lemon Juice Recommended with Tito ’s +4
Earth Below Us 16
Gin | Blue Curacao | Lime Juice Kiwi puree | Ginger Beer Recommended with Bombay +4
Rings of Saturn 16
Bourbon | Amaretto | Lemon Juice Passion Fruit Puree | Orange Bitters Recommended with Maker ’s Mark +4

DRINK SPECIALS

WELL DRINKS 6
DRAFT BEER 5
$2 OFF SIGNATURE CRAFT COCKTAILS
$2 OFF ALL WINE BY THE GLASS

SIGNATURE MOCKTAILS

ASTEROID 8
BLUEBERRIES | BLACKBERRIES | SIMPLE SYRUP | MINT | LEMON-LIME SODA
LUNAR KISS 8
STRAWBERRIES | LIME JUICE | PINA COLADA MIX | PINEAPPLE JUICE
COSMIC SKY 8
CUCUMBER | LIME JUICE | GINGER BEER | MINT | SPARKLING WATER

HEAVEN'S DOOR BOURBON EXPERIENCE 24

WHISKEY FLIGHT

HEAVEN’S DOOR ASCENSION KENTUCKY STRAIGHT BOURBON. HEAVENS DOOR REFUGE STRAIGHT RYE WHISKEY FINISHED IN SHERRY CASKS. HEAVEN’S DOOR DOUBLE BARREL WHISKEY

BARREL-AGED COCKTAIL 18

BARREL-AGED OLD FASHIONED

OUR SIGNATURE OLD FASHIONED COCKTAIL, AGED TO PERFECTION IN OAK BARRELS.

EXPERIENCE THE RICH. COMPLEX FLAVORS OF HEAVEN’S DOOR WHISKEY INFUSED WITH HINTS OF TOASTED WOOD AND VANILLA. SERVED OVER A HANDCRAFTED ICE CUBE AND GARNISHED WITH A TWIST OF ORANGE ZEST AND WILD ITALIAN AMARENA CHERRY, THIS TIMELESS CLASSIC HAS BEEN ELEVATED TO A NEW LEVEL OF SOPHISTICATION THROUGH THE ART OF BARREL AGING.